Description
We are looking for a skilled and reliable Cook to join our client's kitchen team. You will be responsible for preparing quality meals, maintaining cleanliness, and supporting the daily operations of the kitchen.
Key Responsibilities
Prepare and cook meals according to the daily menu and preferences.
Plan meals and ensure food is served on time.
Keep the kitchen clean and hygienic at all times.
Store and handle food and kitchen supplies properly.
Monitor food stock and alert management when items need replenishment.
Clean kitchen equipment, utensils, and work areas regularly.
Ensure all meals are well presented and of good quality.
Follow food safety and hygiene standards at all times.
Carry out other kitchen-related duties as assigned.
Requirements
Previous experience as a Cook or in a similar food preparation role.
Ability to prepare a variety of meals with consistent quality.
Good knowledge of food hygiene, safety, and handling.
Ability to plan meals and work within time limits.
Capable of working independently and managing kitchen duties.
Good organizational and time-management skills.
Attention to detail, responsibility, and reliability.
Good communication and interpersonal skills.
Male candidates are preferred.
Skills
Job role insights
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Date posted
September 4, 2026
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Closing date
September 29, 2026
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Hiring location
Kiambu
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Offered salary
Min: Ksh.20,000/month
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Career level
Junior Level
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